Anhui-sung Sanjian Foods Group Ltd.

Founded in 2002, the Triple Foods Group has a registered capital of $94.3 million and is located in the Magnificent Industrial Park of Lagoon. It has 18 national champions, high-technology enterprises and the like. In 2019, it was rated as “Fifty-Fifty Agriculture 20”, “Ambou Province Manufacturing 100” and “China Agriculture 500”. Over the past two decades, the company has focused on the whole industry chain of catfish, the introduction of second-generation home-grown catfish in the United States, the driving force behind the customs establishment of the HS code for catfish, the leader in the development of four national group standards for catfish, the founder of catfish roasting, an important contributor to the effects of the Chinese-American trade negotiations on catfish and meat, and the processing of 10,000 tons of catfish in 2019, accompanied by the production of 5,000 tons of roasted fish sauce, as the core of the industry, leading to the establishment of 1440 acres of national-level mackerel breeding grounds and their distribution in Anhui, Jiangsu, Jiangxi, Guangdong, and about 100,000 acres of order-making bases, leading to the establishment of more than 20 retail terminals at the back end, and the customization of fish to over 3,000 stores in the first 50 well-known chains.