JUNG-Yon Littal Biotech, Ltd.

Specialized in the development, design and production of Toppings food formulations; products include biscuits, expansion, chocolate and chocolate products, nut-cooking, easy-to-food products, etc., and are widely used in cold drinks, baking, dairy, chocolate, energy grains, coffee, milk tea, fast-frozen products, etc. With its technology orientation at its core, technological innovation in products as a force for development, it provides a more sophisticated, differentiated design for industry-leading enterprises from a third-party perspective, as well as a full-scale product design development, focusing on the construction of the Toppings Studio service and the formation of a team of proletarian intellectuals. Close strategic partnerships have been established with a number of front-line food enterprises, some of whose products are exported to regions such as South-East Asia and Central Asia; the company has consistently invested in quality-based values over the years, with a quality approach based on “quality-based, continuous improvement, full participation and commitment to healthy, nutritious, safe food for its customers”.